Our Dessert on the table... a tribute to the Art!

The Contemporary Art has inspired our Michelin-Starred Executive Chef Luca Veritti on the occasion of the Venice 56. Biennale Arte. A special dessert composed of 6 delicious pieces to eat directly on the surface of the table. An interactive experience for our Guests who will enjoy not only the flavours, but also the preparation.

...At the end, the Chef signs his creation with some melted chocolate.
MET restaurant - Riva degli Schiavoni 4149 - 30122 Venezia Italy - T. +39 041 52 050 44 - F. +39 04152 23679
P.I / C.F. 00184450278 - N. iscrizione registro Inprese di Venezia 00184450278 - Capitale sociale € 120.000,00

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