With its retro soul and speakeasy savoir-faire, loved by musicians and artists, Metropole Hotel’s Orientalbar is the perfect place to indulge in exquisite drinks prepared with art and elegance, and to taste traditional Venetian cuisine with an intriguing twist of aromas and spices.
The décor is unique: 19th-century Thai armours, a site-specific art masterpiece signed by artist Joseph Kosuth, as well as soft, deep red velvet sofas.
Our wine cellar stores countless bottles.
The greatest, timeless bartending classics blend with the most intriguing and refined cocktails. Bitters prepared with secret recipes are added to our Signature selection, and our Martini Cocktails, prepared right at your table, are an absolute must.
The Orientalbar’s cuisine has crafted a simple yet striking, remarkable menu.
Our thyme and marjoram-grated scallops can’t be missed out on, just like our delicious nibbles inspired by both Venetian and Oriental cuisine, to be enjoyed with a glass of our finest bubbles. All our baked goods are homemade daily by our Chef.
An exotic garden with fragrant jasmines, palm and citrus trees.
From April to October, Orientalbar Garden is hosted in a charming outdoor space with a 16th-century puteal, a lovely Orangerie, white linen and a white gazebo. Peace and discretion, tucked away in a green oasis in the heart of Venice.
Our special Orientalbar dinners welcome guests to indulge in an unforgettable, candlelit ambience with season-inspired décor, music and fine, exquisite dining experiences, paired with the wines that bring out the best of our cuisine.